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Keto Peppermint Mocha Recipe
By Dr. Josh Axe
January 12, 2022
Most keto dieters have a go-to keto coffee recipe, but you’ve probably never tried anything like this peppermint mocha recipe. It’s rich and creamy like other keto coffees, but it takes the flavor up a notch with Keto Protein Chocolate and peppermint essential oil. Not to mention that a small drop of peppermint essential oil can act as an added pleasant perk on those extra sluggish mornings.
Meanwhile, the nutritional profile will really impress the average keto or Paleo eater. One serving provides 20 grams of protein, 16 grams of fat and only 3 net carbs (total carb grams minus fiber grams). This is one great way to start your day!
First, brew your coffee to your desired strength. I prefer old-fashioned French press coffee that I brew for five minutes.
Next, pour 8 ounces of that coffee into a big coffee cup and add one scoop of Keto Protein Chocolate and mix with a frother.
Stir or froth in the rest of the ingredients. Simple as that!
Recipe courtesy of Dr. Josh Axe, co-founder of Ancient Nutrition and also author of the best-selling books Keto Diet and The Collagen Diet. He also recently authored Ancient Remedies.
AuthorDr. Josh Axe
This peppermint mocha recipe is keto-friendly and easy to make. It’s rich and creamy like other keto coffees, but it takes the flavor up a notch with Keto Protein Chocolate and peppermint essential oil.
Brew coffee. (Usually 5 minutes, if using a French press.)
Add a scoop of Keto Protein Chocolate and mix with milk frother.
Add in remaining ingredients, stir and enjoy!
Calories 224, Carbs 6.1 grams, Fiber 2.9 grams, Sugar 0.1 grams, Fat 16 grams, Unsaturated Fat 4.1 grams, Saturated Fat 9 grams, Protein 19.8 grams, Cholesterol 15 milligrams, Sodium 170 milligrams