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Keto Protein Waffles

By Ethan Boldt

August 22, 2018

Waffles are typically viewed as one of those indulgent foods that you can never enjoy when you’re trying to be healthy or lose weight. Luckily, with some great gluten-free, low-carb and high-protein flours on the market today, you can prepare waffles so that they are actually better for your health — and waistline.

These fluffy keto-friendly waffles are made with eggs and Keto Protein Powder! If you’re on a low-carb diet or just trying to keep to a certain amount of net carbs or carbs per day, try these delicious and nutritious waffles — you’ll want to make them your new go-to breakfast without the guilt!

Keto Waffles

Serves: 1

Prep Time: 10 minutes

INGREDIENTS:

• 2 large eggs

• 1 packet (or 1 scoop) Keto Protein Vanilla

• 1 tablespoon unsweetened vanilla almond milk

• 1 teaspoon vanilla extract

• 1 teaspoon baking powder

• Pinch of sea salt

• ½ teaspoon cinnamon

• 1 tablespoon butter (garnish)

DIRECTIONS:

1. Preheat waffle maker & spray with nonstick spray.

2. In a mixing bowl, whisk together eggs, almond milk & vanilla extract until fluffy.

3. Add protein powder, baking powder & sea salt to wet ingredients and whisk until combined.

4. Pour ¼ cup of batter into the waffle maker and cook until golden brown.

5. Garnish with butter and cinnamon.