Introducing SEVEN New Organic SuperGreens Blends Shop Now
Shop by Category
Get clinically proven results for your hair, skin, nails, joints and gut with collagen. Packed with powerful ingredients and offered in versatile powders, capsules or gummies.
Discover superfood protein powders with easy-to-digest ingredients, designed to help you support your metabolism, build lean muscle and be greater than your goals.
Shop Probiotics & Digestion
Put your gut health first. Our powerful probiotics, enzymes and supplements are designed to promote gut health and comfort, healthy digestive function and immune system support.
Shop Vitamins & Minerals
Designed to fill the gaps left by modern diets, our superfood formulas combine ancient techniques like fermentation with clinically proven ingredients for results you can really feel.
Explore targeted benefits like building a healthy immune defense, or overall benefits for a healthy life, from history’s most powerful superfood ingredients.
Shop Organic SuperGreens
From clean energy and detox and digestion support to gut health and whole-body balance – our Organic SuperGreens products give you the benefits of juicing without the hassle.
Ancient Nutrition was founded by nutrition experts and made up of a team of passionate, dedicated individuals working towards a singular goal: to save the world with superfoods.
Dr. Axe's Immune Supporting Bowl Recipe
By Dr. Josh Axe
February 10, 2021
The following is an adapted excerpt from Dr. Josh Axe's new book Ancient Remedies.
Maybe it's cold outside, and you're looking for a nourishing, immune-supporting soup? Look no further than my very own Dr. Axe's Immune Supporting Bowl, which is chockfull of nutrient powerhouse ingredients like shiitake mushrooms, kale and cauliflower.
This bowl recipe includes Bone Broth Protein or Multi Collagen Protein for gut, skin and joint support. By promoting the health of your gut with these collagen-based supplements, you're also supporting immune function.
Serving Size: one 12 oz. bowl
Total Carbohydrates: 6.7g
Total Fat: 21.2g
Unsaturated Fat: 12.3g
Saturated Fat: 6.7g
Potassium: 683mg (15% DV*)
Sodium: 595mg (34% DV*)
Vitamin A: 696 IU (30% DV*)
Vitamin C: 24.2mg (32% DV*)
*Percentages are based on a diet of 2000 calories a day.
Meal Type: Soups, Dinners
Diet Type: Gluten-free, Keto, Low-carb, Paleo
Prep Time: 5 min
Cook Time: 35 min
Total Time: 40 min
1 tablespoon coconut oil
1?2 onion, diced
2 pounds boneless, skinless chicken thighs, cut into bite-size pieces
8 cups chicken bone broth (or 8 scoops Bone Broth Protein or Multi Collagen Protein mixed with 8 cups water)
1 head cauliflower, cored and chopped
2 cups chopped shiitake mushrooms
1?4 cup white miso paste (chickpea or soybean)
3 cups stemmed and chopped kale
Heat the coconut oil in a large soup pot over medium heat. Add the onion and chicken thighs and cook, stirring frequently, until browned, about 10 minutes.
Stir in the broth, cauliflower, mushrooms and miso. Bring to a boil then turn the heat to medium-low.
Stir in kale. Cover the pot and let the soup simmer for 25 minutes, until the cauliflower is cooked through.