The rich flavor of traditional pecan pie just got a lot easier (and healthier) to enjoy with this simple Pecan Pie Bar recipe.
Place pecans in food processor and pulse until in fine pieces. Add protein powder and sea salt; pulse until combined. Add dates, honey, oil and vanilla, and process until combined and sticky. Form into bar shapes and refrigerate until ready to eat.
Serves: 6 | Prep: 15 minutes | Time: 2 hour
Recipe courtesy of Bone Broth Breakthrough by Dr. Josh Axe
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