Get a head start on healthy holiday dessert ideas with this Apple-Cherry Crisp recipe.
For the first part, toss all ingredients together. Spread in a lightly greased nine-inch glass baking dish. Bake in oven at 375 for 30 minutes. Take out of oven and add topping (see topping directions below) to the top of the hot fruit. Return to oven and bake for 15 minutes more, until topping is browned.
For the topping, mix all ingredients together, except melted butter. Mix well. Add melted butter and mix again until it is crumbly and blended together.
Serves: 6-8 | Time: 1 hour
Recipe courtesy of Maker’s Diet Meals by Jordan Rubin
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